Category: Market

Worms, plankton, water fleas, sedges, algae, and cattails—the foundations of the food web in Toronto’s Don River ecosystem, simply woke…

A farmer has treated her herd of dairy cows to a live jazz band in the hope the music will…

Stretches of land, now hidden beneath the sea, may have given early humans a way to move between what is…

From the restaurant scene in Miami to the fan-powered boats of the Everglades, people are really excited about oysters. Can…

Reprinted with Permission from World at Large… What if there were a way that didn’t involve CRISPR to give your…

Swiss researchers have pioneered a method of cultivating metal out of water-based gel, an innovation that promises valuable applications in…

Scientists have used the root system of mushrooms to create a composting toilet that is odor absorbing, while creating over…

A new technology utilizing coffee and plastic waste is designed to capture carbon dioxide from industrial processes before it’s released…

When the sales and payment software went down at a Wichita taco restaurant, the staff were anxious, and the line…

Huge news broke recently when a country with more intact forests than any other on Earth decided that 90% of…